Banana Ice Cream

Have you ever taken something super healthy and ruined it by making it even more delicious? That’s what I did tonight, whoops. I learned about this recipe the other night at an online Tupperware party. Thanks to the zillions of frozen bananas in my freezer I had to try it out.

What you need:

  • 5-6 frozen bananas
  • 1 cup milk
  • a handful of chocolate chips

Throw the bananas and the milk in a blender, blend together. Stir in chocolate chips.

I made two batches because I had a ton of bananas. Then we threw it in the freezer for about an hour. We put chocolate syrup and caramel on ours because well, yolo.

It’s cold today but this will be a great summer treat!

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